I've made that before!Have you made zucchini chocolate cake? So moist--it's delicious, and a great use for those big or leftover zucchinis.
http://www.food.com/recipe/chocolate-zucchini-cake-20658
I often make this and add in dried cranberries and chocolate chips -
http://allrecipes.com/Recipe/Sophies-Zucchini-Bread/
Same here! I haven't used it either but may try it out on a huge zucchini I picked yesterday.Nice tomato, Betsygee! Yum!
Remember I bought that spiralizer. I haven't used it yet....we've been waiting for the zucchini to come on. I think we'll try to spiralize zucchini on Friday for supper and serve it with some spaghetti sauce. They say the spiralizer works really well with zucchini and it's not bad tasting at all. I guess it's time to find out.