So What's On the Menu Tonight?

[alleygirl]

Originally Posted by Rosiemac

This is them Paula. Their a pastry with meat and vegetables inside them, lovely!!!

http://www.barnettfare.co.uk/index.html

That looks really yummy Susan! Maybe I should try to make some one of these days.

 

[miagi's_mommy]

we're having hot wings! Not sure what else, though maybe salad if we have stuff for salad.

 

[catnurse22]

Thawing out some chicken spaghetti!! Yum!

 

[badgeygirl]

Boneless pork chops, sauteed apples and HUGE artichokes. YUMMY!

 

[spudsmom]

Originally Posted by badgeygirl

Boneless pork chops, sauteed apples and HUGE artichokes. YUMMY!

Mmmmmm! What time is dinner?

That sounds really GOOD!

 

[spudsmom]

Oh...and we're having Chinese take-out. I finally found a place that has sweet & sour spare ribs. They are hard to find around here.

 

[AbbysMom]

I had bought a turkey at Christmas and took it out to thaw earlier this week. I'll be cooking it later.

 

[alleygirl]

Tonight will either be a sandwich or something frozen. I'm tired of cooking

 

[kluchetta]

Originally Posted by MonaxLisa

I made pasties!! WOO! I LOVE pasties, I'm so excited. I dont make them often becaues it's sort of a big production and I tend to stuff myself on them until they're gone because I love them so much. But I made a bunch and I've still got about two batches to bake so yay! Can't wait until the next batch is done. The first several batches were potato, carrot, onion and corn, the last two batches will be without the carrot. When I was in Cornwall there was a pasty shop where I bought potato and onion (maybe cheese too?) pasties, mine don't measure up at all but it reminds me of good times!

Oh my!!! I LOVE Pasties!!! Best part of my trip to England, LOL! Do you put parsnip in them? I've found that is the best way to get a very authentic taste. Do you use meat? My mom used to use hamburger, but last time I made them I made them with minced steak or some such, and it was much better!

 

[junebugbear07]

Tonight my cousin is cooking fish and chips, im hoping he will also do a calamari for me!!

 

[snake_lady]

Bbq sausage and hotdogs tonight.... Oktoberfest for 3, turkey sausage for me

 

[rapunzel47]

Originally Posted by badgeygirl

Boneless pork chops, sauteed apples and HUGE artichokes. YUMMY!

artichokes

I wish they didn't cost an arm and a leg.

 

[tierre0]

Was thinking about Chinese for tonight but decided to cook at home instead so tonight...Grilled Chicken Breast, Caesar Salad, and Green Beans. For dessert some fresh strawberries and vanilla yogurt.

 

[rapunzel47]

The kids are busy tonight, so we're getting a veal fix. Stepson's SO doesn't do veal -- the only thing she doesn't, so I'm more than happy to accommodate that, and DH and I just get our fix when it's "just US"

Veal Tarragon, tomato/avocado/mango salad, gnocchi with fresh herbs. Fresh pineapple for dessert.

 

[kscatlady]

Tonight we just had sandwiches, but tomorrow we're having whole wheat penne pasta with a homemade tomato sauce and some chicken. Was supposed to be tonights dinner but we had to go to Jon's mom because of the storms.

 

[tierre0]

Since I have to work until after 4 I am thinking something quick and easy...
Bratwurst on a Bun with A Garden Salad sounds good..

 

[natalie_ca]

Pickerel, mashed potatoes and frozen veggies. I don't really feel up to cooking, but I saw pickerel on sale at Safeway yesterday when I went to pick up my prescription and couldn't resist. So now I have to cook it before it starts to smell.

I'm taking the lazy way out though! I bought the mashed potatoes in the deli and I'm cooking the fish in tin foil in the oven. So I'll put some potatoes on a plate, add some frozen veggies and nuke it. When I'm done I'll only have a plate to stick in the dishwasher!

 

[spudsmom]

Soaking a cedar plank to grill salmon. Probably going to go with a balsamic vinegarette, garlic, dill, and lemon slices on the salmon. Or maybe Dijon Mustard & brown sugar instead.....haven't decided yet.

With that I'm making a BIG salad of Field Greens, with sliced mushrooms, avocado, radishes, cuke, carrots, red onion and whatever I find to throw in.

 

[cococat]

Originally Posted by spudsmom

Soaking a cedar plank to grill salmon. Probably going to go with a balsamic vinegarette, garlic, dill, and lemon slices on the salmon. Or maybe Dijon Mustard & brown sugar instead.....haven't decided yet.

With that I'm making a BIG salad of Field Greens, with sliced mushrooms, avocado, radishes, cuke, carrots, red onion and whatever I find to throw in.

that sounds so wonderful!

 

[tierre0]

It is certainly chicken soup weather here today so that is what I am going to make a nice pot of chicken soup...