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What's the last thing you ate?
- Thread starter Winchester
- Start Date
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A fruit and yoghurt breakfast bar and a mug of tea.
I feel your happiness.
I just ate a bwl of rolled oats and oat bran with added raisins, cashew nuts and almonds. With milk or my mouth might be gummed up by now.
Unfortunately there are unscrupulous farmers who put something coloured to make the egg look like the chicks have beenfree sand eaten corn. I buy expensive eggs as they've free range with beautiful yolks.
I had meat lovers pizza. Aimee had an appointment over an hour away today and I was really hungry so I had to get something to eat.
Paprika spiced pork sausage with roasted peppers and onions with haloumi, followed by a large pile of Minstrels chocolates as a pudding.
A lovely juicy white peach and nectarine
Hamburger helper....we aren't feeling too great so it was just a quick easy dinner tonight. I had some cake for dessert that my neighbour brought over yesterday. She bakes cakes and made one and brought me some.
Cheesey spaghettini noodles with tomato sauce, sauteed mushrooms, spinach, celery, and baked garlic. With lots of black pepper and melted cheddar!
Just had three of the Hershey Miniatures Special Dark assortment. So glad they came out with these! The dark chocolate one was always my favorite, so now to get a whole bag of dark with the Mr. Goodbar and Crackle in dark? Yes, please!
Spaghetti for lunch. About to have hot dogs.
Chicken breast stuffed with mushrooms wrapped in bacon and in a marsala and red wine sauce, served with little mini roast potato bites with herbs. The potatoes weren't quite crispy enough but the chicken was nicer than I expected. Some soya yogurt with honey for dessert, and now contemplating a slab of Millionaire's shortbread.
I had a BBQ chicken breast. It was OK.
I like the sound of yours better.
It was nice, but I have to confess to being no more involved in the cooking that taking it all out of the freezer and placing it in the oven as per the instructions on the box.
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- Mar 21, 2009
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A bagel.
Lol MServant!
Lol MServant!
LOL! It still sounds better! I used to make a good BBQ sauce with a cheap Kraft sauce, but I've forgotten how to make it and wish I'd written it down. I'm on the hunt for a good sauce.
It was nice, but I have to confess to being no more involved in the cooking that taking it all out of the freezer and placing it in the oven as per the instructions on the box.
This morning I had a can of clam chowder. Honestly, it was disgusting. Thank goodness for an iron stomach because I hate wasting food. Now I'm having some roasted and salted pumpkin seeds to kill the taste in my mouth.
I'm in the process of cooking french toast with sauteed peaches, but the last thing I had was a housemade sausage with hoisin mustard, Sriracha, and Asian slaw from the local butcher at the summer farmer's market and music series last night.
WINCO chocolate muffin right now
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