probably nothing. Today's the complex christmas party, I'll probably overeat there.
Aw. I'm sorry you got sick. You have to be so careful when cooking for someone who can't have gluten. It's in so many things that you wouldn't think it would be. DD's BF can't have gluten or dairy. He had thanksgiving dinner with us and fortunately, everything went smoothly. I didn't serve anything that wasn't gluten and dairy free.Probably nothing. We were invited to friends house last night. She is aware of my gluten free diet and she told me the dishes that would be okay. We had barely got up from the table before I started getting sick.
My husband will probably make some bacon, eggs, and toast for us. I don't feel like eating much today. I try to be so careful, but if I get gluten, it works on me fast.
Kat0121 I am beginning to feel better now. Hubby made us some eggs and toast for supper. I couldn't eat much of it because my stomach is still not quite right. But tomorrow will be better. Yes, people don't realize that just a touch of something can cause some real problems to a person with a sensitivity to gluten. I went over and over again in my mind what I ate. It had to be either the cheese in the broccoli casserole or the cornstarch she used to make the gravy. I read that some shredded cheeses can have gluten and some brands of cornstarch. It is hard when we have to eat away from home. I really try to be careful.Aw. I'm sorry you got sick. You have to be so careful when cooking for someone who can't have gluten. It's in so many things that you wouldn't think it would be. DD's BF can't have gluten or dairy. He had thanksgiving dinner with us and fortunately, everything went smoothly. I didn't serve anything that wasn't gluten and dairy free.
I hope you feel better soon.
I didn't know that about the cornstarch. I made a homemade vanilla pudding with almond coconut milk on Thanksgiving and I thickened it with cornstarch instead of flour (I used Wal Mart's Great Value brand). He ate it at our house and I gave him the rest to take home. He really liked it and DD said he finished it so I guess I got lucky with that brand. He's very sensitive to gluten.@Kat0121 I am beginning to feel better now. Hubby made us some eggs and toast for supper. I couldn't eat much of it because my stomach is still not quite right. But tomorrow will be better. Yes, people don't realize that just a touch of something can cause some real problems to a person with a sensitivity to gluten. I went over and over again in my mind what I ate. It had to be either the cheese in the broccoli casserole or the cornstarch she used to make the gravy. I read that some shredded cheeses can have gluten and some brands of cornstarch. It is hard when we have to eat away from home. I really try to be careful.
Movie was a no-go, so home watching the debate. Made my cheddar ale soup. It has celery in it, so does that count?
Still debating. I may be on my way to, or at, the theater to see Star Wars at dinner-time. Not sure yet.
I probably should have a stalk of celery for dinner though.