Plain Greek yogurt mixed with Key Lime juice, lime zest and a little stevia over raspberries. I like the milder taste of mixing a flavor myself. I like to do this with lemon zest and juice, stevia, also!
I am going to make the rhubarb bread, I love rhubarb!chicken strips and fries. I have rhubarb bread in the oven right now and will have a piece when it's done and cooled.
Yum for the doughnut.A cream filled chocolate frosted donut with a glass of the raw milk my parents insist on getting even thought the aftertaste is slightly cow-ish.
I plan to have a piece of the surprisingly easy-to-make pizza we made last night.
what did you eat first?Strawberry kiwi yogurt and a boiled egg
Sounds lovely.I took the leftover chicken from dinner last night and put it in the chopper, added mayo, salt and pepper and made a sandwich on toast with fresh local leaf lettuce. It was really good.