We are having Chicken and Cheese Quesadilla's..DH's choice
Hmmm.......that would be midnight here. Could you express ship some leftovers? I'll be in bed!Originally Posted by emily_325
Hmmm....1 vote for each. I need a tie breaker.
And dinner will probably be around 9 pacific time (we're going to see Pan's Labyrinth first). Come on over, I always make too much.
I grill my chicken on my George Foreman and toss it into the food processor to tear it up.Originally Posted by babyharley
Mmmmm.... chicken! I haven't made chicken cassarole in a loonnng time! How do you make yours?
Of course!Originally Posted by LokisMum
Hmmm.......that would be midnight here. Could you express ship some leftovers? I'll be in bed!
Hey that sounds good I have never had a casserole growing up in NY, the closest thing would be Lasagna or Baked Ziti! But casseroles are big here in KY so maybe I will try this!Originally Posted by emily_325
I grill my chicken on my George Foreman and toss it into the food processor to tear it up.
In a bowl I mix:
8 oz sour cream
1 can cream of chicken soup
1 can cream of mushroom soup
1/4 cp shredded cheddar or more depending on my mood
1/4 cup or so chopped broccoli
Then I mix in the chicken too.
I crush 1 sleeve of Ritz cracker and put them in the bottom of a square casserole dish. I pour in the mixture and top with another sleeve of Ritz. Slice some butter on top and bake at 375 for 25-30 minutes.
If you bought the most recent TCS cookbook my recipe is in there. I love it. My sister makes it too but she does it with cubed chicken and cubed Velveeta. Both are good.Originally Posted by Bella713
Hey that sounds good I have never had a casserole growing up in NY, the closest thing would be Lasagna or Baked Ziti! But casseroles are big here in KY so maybe I will try this!
Yes I have the cookbook thanks!!Originally Posted by emily_325
If you bought the most recent TCS cookbook my recipe is in there. I love it. My sister makes it too but she does it with cubed chicken and cubed Velveeta. Both are good.
Originally Posted by icklemiss21
KD is evil (I always make my own)
Not ready for more poultry just yet, thanks. Spaghetti wins.Originally Posted by emily_325
We're either having
1. chicken casserole with crescent rolls and a salad
-or-
2. spaghetti with homemade sauce, garlic bread and a salad
Who wants to pick for me? I can't decide.
Sounds almost like my reciepe I submitted to the cookbook! Instead of Ritz, I use Stove Top StuffingOriginally Posted by emily_325
If you bought the most recent TCS cookbook my recipe is in there. I love it. My sister makes it too but she does it with cubed chicken and cubed Velveeta. Both are good.
OOOH I think I will make that tomorrow too... stuffing sounds good!Originally Posted by babyharley
Sounds almost like my reciepe I submitted to the cookbook! Instead of Ritz, I use Stove Top StuffingI think I might have to make it tomorrow nigth for supper, its been forever since I've made it!
I love stuffing..........what are we talking about with stuffing in it???Originally Posted by icklemiss21
OOOH I think I will make that tomorrow too... stuffing sounds good!
My chicken cassarole recipe with stuffingOriginally Posted by Trouts mom
I love stuffing..........what are we talking about with stuffing in it???
Originally Posted by Trouts mom
I'm having Kraft DinnerI know it sounds gross, but I am so excited!! I haven't had it since it was a weekly staple with my ex
Originally Posted by Trouts mom
Seriously, I'm coming over..I'll be there in 2 hours........
Originally Posted by Trouts mom
I'll be there after Eithne's place..
errrrrr...Miss Natalie.....just where do you think you're going to put all that food?!!!Originally Posted by Trouts mom
I vote chicken casseroleand then I will come over once I'm done at Neets
In ma bellllllllllllaaaaaayOriginally Posted by SophieC
errrrrr...Miss Natalie.....just where do you think you're going to put all that food?!!!