Tonight we are having Rueben sandwiches!
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What was for dinner tonight?
- Thread starter fuzzles
- Start Date
I'm trying a recipe for chicken piccata tonight.
Not sure where it came from, but I think I have a yen for meatloaf -- or maybe Shepherd's Pie -- something of that sort, anyway.
I think I'm going to have some of my leftover mini meatloaf. I don't know about something else though, maybe some pasta or toast.
Tonight's birthday dinner was hot dogs and mac-n-cheese
Just something quick before we head off to the movies to fill up on pop corn
Just something quick before we head off to the movies to fill up on pop corn
a fresh garden green salad with rasberry vinagrette and a cup of weight watchers lemon cream yogurt!
Homemade Veg stir fry with red onions, baby brown mushrooms, red bell peppers, and broccoli. The sauce I made was a chili pepper sauce with vinegar, chili peppers, garlic, soy sauce, soybean and sesame oil. Lots of short grain white rice for the side. Brown rice is good too, but today it was the short grain white rice from the Asian market.
I'm "on strike", and have decided not to cook any good meals, till my s/o starts eating them again.
I'll cook up big dinners and pack a good nutritious lunch for him to take to work, and he'll leave them piling up in the fridge. So I've been "cheating": today I threw a pre-packaged frozen dinner in the oven, which was chicken ravioli - along with garlic bread. Probably not very nutritious, but yummy just the same!
Tonight is just soup and grilled cheese sandwiches since my SO is working late. Tomorrow is pork tenderloin with apricot glaze
The cubboards are a little bare until I get off my butt and go shopping so I guess tonight it will be Toasted Tuna Sandwiches, and Chicken Noodle Soup..
Well, the meatloaf never happened last night, because by the time I got home, there wasn't much kitchen energy left. So I pulled some ravioli from the freezer and dressed it with bacon, mushroom, onion and a little parmesan and we were happy as clams. Meatloaf tonight maybe, though if the energy level is similar, I may order pizza -- haven't done that for several weeks.
Tonight I cooked! I'm doing pork tenderloins with thyme, rosemary, and mustard. Then I got one of those little pie pumpkins and am roasting it with garlic, thyme, and maple syrup. I've never roasted a pumpkin before, it took forever to peel and chop. I hope it's good!
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tonight was breakfast for dinner
we had pancakes, home fries, and sausage links.
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I ate leftover chicken salad as a sandwich that I made for lunch today with some potato chips and a cup of strawberry banana yogurt. Probably not the most nutritious thing in the world but I really need to go to the store and already had canned chicken and some eggs in the fridge I've been needing to use up.
Getting ready to grill some Tuna steaks. I marinated them in Zesty Italian Dressing, didn't have a lot so I added some Raspberry Walnut Vinegarette. Hope that turns out ok!
Corn on the cob from the produce stand.
Haven't decided on salad or a rice or pasta side dish. Salad is probably the best choice...calorie wise. Also got some farm fresh tomatos at the produce stand. Probably will be the only time I can grill until the week-end. We are expecting rain for a few days. YAY!
Corn on the cob from the produce stand.
Haven't decided on salad or a rice or pasta side dish. Salad is probably the best choice...calorie wise. Also got some farm fresh tomatos at the produce stand. Probably will be the only time I can grill until the week-end. We are expecting rain for a few days. YAY!
