A couple of ones:
Pomegranates because they are tedious to eat and I don't like the seeds inside the seeds so to speak.
Artichokes because they are so wasteful and you have to throw out 1/2 of it before you even cook it, and then when you are eating it, you are only scraping off a bit from the root end of the leaf.
Pomegranates because they are tedious to eat and I don't like the seeds inside the seeds so to speak.
Artichokes because they are so wasteful and you have to throw out 1/2 of it before you even cook it, and then when you are eating it, you are only scraping off a bit from the root end of the leaf.