SALSA! Great idea!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
...which reminds me, I should make tabouli.
...which reminds me, I should make tabouli.
I never liked rice cakes because they're so dry - but it's actually a great idea now, because it'll help with the water intake!Originally Posted by kluchetta
Ooh, Laurie! I like the rice cakes that are white cheddar cheese flavored. They help with wanting something crunchy AND salty!
Yummy!!! Your menu sounds so good!!!!!!Originally Posted by LDG
Monday, January 25
No breakfast - up and out of bed and went to appt with Gary.
Stopped at supermarket on way home, did (for us) a lot of walking! It was pouring, so large supermarket was good place to go.
Bought some more veges, some more fruit (including golden raspberries, which Gary LOVES), more water, and Wasabi Rice Crackers - figured a LOT of flavor for very few calories LOL.
Had baked chicken (seasoned with soy salt) for lunch, asparagus sprinkled with parmesan, and a lot of fruit salad.
I've had a little over a liter of water so far today - trying to make sure I hit that goal of 2!
Also, so far, I'm still doing 10-somethings (jumping jacks, knee bends, etc) before I sit down whenever I get up.
Another thing for a sweet snack: cereal does it for me... Either Cheerios multigrain or Kelloggs Guardian... they both have a hint of sweetness, and are filled with nutrition. I don't know if you guys have Kelloggs in the US.Originally Posted by LDG
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Quick question - when we have a craving for something sweet, fruit is an easy alternative.
Any thoughts on a good alternative for having a salty craving?
I LOVE the Smart Pop 100 calorie popcorn. I LOVE popcorn.Originally Posted by Snake_Lady
I use Smart Pop popcorn in portion sized bags 100cals each.
Veggies like tomato or cucumber with salt added.
Crackers (have to be careful here, a lot of crackers are high in calories)
Remember, don't deprive yourself of something.....everything in moderation... If you're craving a piece of cake, go get one, but split it between the 2 of you (or in my case, 3 others).... or get the weight watchers treats....or skinny cow ice cream treats.
OH! I LOOOOOOVE pickled beets! My great grandmother made the best ones! I ate so many one time when I was about 6 that I peed red, LOL!Originally Posted by LDG
OK, you guys may think I'm nuts, but I found something today that (for me) satisfies either sweet or salty! I used to love pickles - and haven't been "into" them for some time. But I love pickled beets - and haven't had them for years because Gary can't stand them and I forgot about them. But we went out to walk today - did this at the supermarket (didn't need to shop). But we left the supermarket with... my pickled beets!They have very few calories and are probably good for me too.
Wednesday January 27
Not a good day food-wise. No breakfast, no lunch. We ate whatever meal it was called at about 4:30pm. Shepherd's pie - with carrots, turnips, onion and a lovely thick topping of mashed potatoes! I doubt it was insane with calories - I'm just happy about losing the 3-meal a day schedule we've been trying to get back to.
I'm also not even at 1 litre of liquids yet.
Originally Posted by -_aj_-
ive been having three meals a day but havent counted the calories yet i want to try and get used to having breakfast dinner and tea and after just a few days i feel better about me
i need to stop eatting well cut down on bread i know that
I had to find a weight conversion to figure this outOriginally Posted by -_aj_-
yeah i only eat wholegrain anywyas
but i promised i wouldnt do this but i weighed myself today and ive gone from 13.3 down to 12.86 its not much but its a start isnt it
Carbs have always been my downfall as well.Originally Posted by Winchester
Carbs are my downfall. We made the switch to whole-grains. For those who like to make their own bread, I'm now using the white whole grain flour, too. It's a good flour and you can even use it in some recipes that don't necessarily call for it....and a lot of people don't even know that you're using it.
I'm a binger and it's a hard habit to break. I do well for a week or more, then I find myself raiding the cabinets and the fridge. Doesn't matter what it is, I'll eat it.
I'm right there with ya ladies. Love, love, LOVE carbs! I really do think whole grains, brown rice as opposed to white, whole wheat pasta as opposed to white, etc, makes a BIG difference though.Originally Posted by Snake_Lady
Carbs have always been my downfall as well.
As a fellow binger, I ask.....do you know why you binge????
I know why I binge.... and that's half the battle right there.