Well, three hours after writing that, the phone rang. It was a friend of ours with a last minute dinner invitation. We accepted. The sablefish was lovely, as were the sauteed veggies, as was the pasta with pesto and fresh tomatoes that was the first course, and the yogurt and fresh berries that were dessert. Lovely time. And she lives with a very lovely orange kitty-boy named Roscoe. Always nice to see him.Originally Posted by rapunzel47
Well, the kids are away this weekend, so it's just Rob and me, and I think we'll get a veal fix. If I see nice chops, I'll put them on the BBQ, otherwise I'll get some scallopini slices and do the house favourite "Veal Tarragon". Pasta of some sort and a salad with the latter; grilled things with the former -- maybe yams and asparagus. I'm sure there's rhubarb ready to be used, so that will probably figure in dessert.