Heya,
So I bought some Sam's Club Rotisserie Chicken - my cats went crazy from the smell. So... I felt bad and REMOVED the skin and fed it. I assumed removing the skin where the seasoning is should be okay. But was I wrong? The chicken when I tried it tasted "unseasoned" without the skin... but still I'm getting worried now. I called two Sam's clubs and both said they outsource it so they can't give me the ingredients for the dry run.
So I bought some Sam's Club Rotisserie Chicken - my cats went crazy from the smell. So... I felt bad and REMOVED the skin and fed it. I assumed removing the skin where the seasoning is should be okay. But was I wrong? The chicken when I tried it tasted "unseasoned" without the skin... but still I'm getting worried now. I called two Sam's clubs and both said they outsource it so they can't give me the ingredients for the dry run.