I'm thankful for the big pot of fresh salsa that is cooking on my stove right now. The bounty of the garden (tomatoes and peppers) is coming in!!
If you are wondering why I'm cooking it - tomatoes freeze well if they cook for about 5 minutes. By the end of the summer, we'll have enough salsa frozen to last us until next year.
If you are wondering why I'm cooking it - tomatoes freeze well if they cook for about 5 minutes. By the end of the summer, we'll have enough salsa frozen to last us until next year.