What's for dinner? - 2015

[catlover19]

Hey I missed out on that survey! I got a call from the focus group business that was doing that one, but I answered a question wrong.

We're having pizza topped with pulled pork leftovers.

The questions seem silly but the money will be nice. He had to make a video and didn't like that part of it.

 

[artiemom]

It was leftovers and several slices of pumpkin bread.....I am such a pig..although, I did drop the reheated dish of potatoes on the floor and it was a bunch of smithereens.....so I just had a koltley and a bit of green beans....

missed the potatoes....those would have filled me up....

Oh well, tomorrow is another day...

 

[stewball]

It was leftovers and several slices of pumpkin bread.....I am such a pig..although, I did drop the reheated dish of potatoes on the floor and it was a bunch of smithereens.....so I just had a koltley and a bit of green beans....
missed the potatoes....those would have filled me up....

Oh well, tomorrow is another day...

That is so sad. No potatoes and a smashed dish. I'd have probably cried.

 

[stewball]

Chicken and vegetables, and rice and a persimmon for afters. I love that fruit.

 

[stewball]

Grilled chicken, jacket potatoes, coleslaw and half an avocado.

 

[donutte]

Ham sandwich w/ muenster on a kaiser roll

 

[miagi's_mommy]

Leftover pizza.

 

[catlover19]

Tacos

 

[anneno2]

Hi Stew, if I can get enough strength it will be bacon and eggs for Father. I'll stick to Salada biscuits. I'm too damn tired.anneno2

 

[fyllis]

Hassenpfeffer, Semolina dumplings and carrots.

OMG! This was sooooo good and I haven't had it for years! Just a good, old fashioned German dinner that warms you to the bones!

 

[donutte]

Gonna make cheddar ale soup again. Because I can. And because I like it THAT much.

 

[stewball]

Hassenpfeffer, Semolina dumplings and carrots.
OMG! This was sooooo good and I haven't had it for years! Just a good, old fashioned German dinner that warms you to the bones!

You eat a lot of German food.

 

[stewball]

A thick soup with veggies creamed up. Very nice. Fettuccine with different mushrooms and cream. Quite pleasant. A nice change from bloody chicken.

 

[misterwhiskers]

Chicken, not bloody Cat-approved.
With a corn and asparagus blend. Simple dinner.

 

[bonepicker]

Beef and chicken crunchy tacos with guacamole, sour cream and all the fixings

 

[fyllis]

I DO eat German food. Probably because I am 100% German and that is what I was raised on. But, I also eat a wide variety of food from other cultures. I love to cook, I love to eat, and I love to experiment and experience all the different spices, flavors, aromas and textures.

 

[donutte]

 
I DO eat German food. Probably because I am 100% German and that is what I was raised on. But, I also eat a wide variety of food from other cultures. I love to cook, I love to eat, and I love to experiment and experience all the different spices, flavors, aromas and textures.

 Considering you know what koldunai is, yes, you definitely know food from other cultures!

 

[kittyluv387]

I got myself a live dungeness crab from the asian market and steamed it and ate it plain. It was sooo good. Gave a couple of small shreds to my two kitties as usual.

 

[fyllis]

 
 Considering you know what koldunai is, yes, you definitely know food from other cultures!

I think my 'experimentation' began back in the early 80's when I lived right across the street from the University of Cincinnati campus. I was dating my (now ex) husband who is from Ethiopia. He lived in a frat house with several other students and most of them were from different countries: India, China, Indonesia, France, Italy, Japan and a few other's I can't recall. Sometimes you could walk into that house and the smells of spices and meats and sauces would overwhelm you! We'd often have 'community' dinners and cook different things together and I learned a lot of new dishes. It just carried on from there. And now I have a niece married to a Mexican, and one married a Puerto Rican, and my sister has a close friend from Chile.

It's fun and educational to learn about other cultures and I have found that cooking is one of the best ways to do that! 

Tonight I had left overs from last night. My daughter came over and we finished off the Hassenfeffer. Tomorrow is another day!

 

[stewball]

I got myself a live dungeness crab from the asian market and steamed it and ate it plain. It was sooo good. Gave a couple of small shreds to my two kitties as usual.

I've never tasted crab.