Now that's not dinner.Originally Posted by MonaxLisa
Peanut butter cookies...with milk maybe. I had a craving so I made a batch
You mean that shouldnt be dinnerOriginally Posted by Miagi's_Mommy
Now that's not dinner.
Mmmm, that sounds good!Originally Posted by ink
Grocery shopping tomorrow and then the day after, trying the delicious sounding recipe of cheese and pine nut stuffed chicken that was given to me. I can't wait to try it.
Funny how you can just not be in the mood for something. I usually get cravings and just have to have something. Prawns are a good standby meal though, quick and tasty.Originally Posted by rapunzel47
Probably garlic prawns with jasmine rice and a bit of salad. I'm actually not in the mood for prawns, but of the available stuff it's what fits in the rotation best right now. It'll be fine -- at least it doesn't take a lot of effort.
^^ I want this...mmmmmmmmmmmmmm (minus the mushrooms of course, YUCK!)Originally Posted by AddieBee
Making pierogi and turkey kielbasa with sauteed onions and mushrooms!
This is true, and why I was thinking of doing that. But I was SOOOOOOOOOO not in the moodOriginally Posted by pushylady
Funny how you can just not be in the mood for something. I usually get cravings and just have to have something. Prawns are a good standby meal though, quick and tasty.
Now that sounds pretty wonderful, and were it not for a rather large lunch -- which was what created all the indecision about dinner -- I'd have wished I could teleport to Ontario.Originally Posted by pushylady
Tonight we had roast potatoes, caesar salad, garlic bread, mushrooms and grilled lamb chops. Very tasty, with some nice Spanish red wine (we polished off the bottle - I blame it on the huge balloon wine glasses I bought today!) and then for dessert we had a store bought upside down apple cake served with ice cream and whipping cream. I think I will be bloated for a while.
Thanks for the tips. I used what felt like a lot of cheese, but I think I will use more next time and add some stronger cheese as well as more spices.Originally Posted by rapunzel47
Tip: Lots of cheese, and even if you don't normally like strongly flavoured cheeses, use old cheddar. Also, dry mustard and cayenne will perk up the cheese flavour.
Ive been looking for a good shepards pie recipe, care to share yours?Originally Posted by rapunzel47
The Boy has been hinting for another round of Shepherd's Pie. Think I'll do that tonight. It's grey and rainy, and that will be very comforting. I might even throw a Berry Crisp together for dessert. That'll blow his mind. Two ultra comfort foods in one meal! Oh, my! And if I do a full sized Shepherd's Pie, rather than just a couple of individuals, there'll even be leftovers of both. Oh, my!
Sure...Originally Posted by BBDOLL22
Ive been looking for a good shepards pie recipe, care to share yours?
Mais, certainement! That lovely steak would be lonely without a glass (or 2) of wine.Originally Posted by Ruthyb
\tSweet chilli grill steaks, pasta and I'm thinking a glass of wine.....or 2 to wash it down with