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. Mine like chicken pate, duck pate, Grammy pot pie and occasionally cowboy cookout. Are any on those above pate style?Merricks' is my go-to for grainfree wet. We usually rotate between four flavours for the month (He is a big boy) and Hugo loves his sliced variety. Unfortunately, he refuses to touch any of the shredded flavours so I stick with pate and sliced. We usually run between Beef Wellington, Cowboy Cookout, Chicken Divan, Chicken de la king and chicken casserole (although it has Tuna in it)
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