Maple Syrup in Europe?

[strange_wings]

Well that was helpful... One of the three was around to weigh in and he doesn't know. But thinks most of it is imported. Which doesn't really answer my question as to whether there were any farms at all.

I doubt the other two will know anything, either, since I don't think they've been outside of cities (except for the one's service time).

 

[jennyr]

Very interesting - though I would have conditions in Northern Europe would be cold enough if the desire and knowledge were there. But meanwhile I will just have to buy it when I see it as an import, and pay through the nose for it! By the way, we do eat both pancakes and waffles here - in fact they are a speciality in many places in Europe, but with other things - lemon, butter, jam or fruit are favourites, or you can get savoury ones.

 

[ldg]

I know - and they're especially good (LOVE apple pancakes and they just don't make them right here!). I just didn't ever remember having any with maple syrup anywhere in Europe I've been. Now I know why.