So my elderly cat has recently switched to wet renal food and I noticed liver (usually pork) is really high up on the ingredient lists. His favorite variety, has it listed as the second ingredient after water. I thought liver was really high in vitamin A? I worry about him eating so much liver every day. I plan to ask my vet about this at his next appointment in a couple of weeks. Curious as to what other's thoughts are about this. The dry renal foods all gave him tummy issues (wheat seems to be the common factor) and one wheat- free caused hypercalcemia (which resolved after switching back to non-prescription dry)