Found this recipe in one of my many cookbooks, tried it, loved
it, and wanted to share it with all of you!
It's very quick, easy, and Yummy!
PEACH SAUCE AND DUMPLINGS
DUMPLINGS:
1/4 cup sugar
a/2 cup milk
1 1/2 cups baking mix
PEACH SAUCE:
3 cups crushed peaches (about 6 fresh or 1 large can)
3/4 cup sugar
3/4 cup orange juice
1 tablespoon lemon juice
1 1/2 teaspoons vanilla or 3/4 each vanilla and almond extract
For dumplings, combine sugar, milk and baking mix. Mix well.
For sauce, combine peaches, sugar, and O.J. in 1 1/2 quart saucepan. Cook over high heat, stirring until boiling. Reduce heat to low. Simmer for 15 minutes or until thick. Remove from heat, stir in lemon juice and vanilla.
To serve, reheat sauce to boiling, drop dumplings into hot sauce. Cover tightly. Reduce heat to low and cook 20 minutes or until done.
Serves about 6 to 8.
This is soooo good with ice cream, or just alone!
YUMMM!!!
Cleo
It's very quick, easy, and Yummy!
PEACH SAUCE AND DUMPLINGS
DUMPLINGS:
1/4 cup sugar
a/2 cup milk
1 1/2 cups baking mix
PEACH SAUCE:
3 cups crushed peaches (about 6 fresh or 1 large can)
3/4 cup sugar
3/4 cup orange juice
1 tablespoon lemon juice
1 1/2 teaspoons vanilla or 3/4 each vanilla and almond extract
For dumplings, combine sugar, milk and baking mix. Mix well.
For sauce, combine peaches, sugar, and O.J. in 1 1/2 quart saucepan. Cook over high heat, stirring until boiling. Reduce heat to low. Simmer for 15 minutes or until thick. Remove from heat, stir in lemon juice and vanilla.
To serve, reheat sauce to boiling, drop dumplings into hot sauce. Cover tightly. Reduce heat to low and cook 20 minutes or until done.
Serves about 6 to 8.
This is soooo good with ice cream, or just alone!
YUMMM!!!