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- Jan 21, 2021
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Hey all! Recently bought a bag of bonito flakes from Cat-Man-Do when ordering some other stuff internationally, and both my cats go crazy at having some flakes a few times a week. As they're branded for pets and I have to import 'em, it works out fairly expensive, as compared to bonito sold for cooking. Other than the shape of the flakes (the ones I've seen sold locally for cooking look much more like wood chips in shape, rather than the thin sheets the cat-man-do fakes are sold in), is there any actual important difference between the two, nutritionally?