I am a little behind, I normally only bake on the weekends and I have to get in guear to make my normal baked goodies to give to friends and family. This weekend I am making Tortier (meat pie) I make about 12 at a time and freeze them.
I am also making, Shortbread, gingerbread, cherry jems, peanutbutter balls, beanut brittle, Biscotti, spider cookies, butter tarts, Christmas Pudding....
Cripes I had better get busy!
I am also making, Shortbread, gingerbread, cherry jems, peanutbutter balls, beanut brittle, Biscotti, spider cookies, butter tarts, Christmas Pudding....
Cripes I had better get busy!