Banana....and Strawberries
But when I lived in the US, I really came to like Asian Pear (Or was it Apple Pear?), but we dont get that here, and that was terribly expencive.
Talking of strange food and bloodsausages...you should come to Iceland in February, them there is a month dedicated to the old Icelandic food, and people eat sour balls of sheeps, the face of lambs, sour shark, blood and liver sausages and all kind of strange food...The heads of lambs and sausages are also much a fall thing, the head is actually good...and the sausages! Fried slices of blood sausage sprinkled with sugar,mmmmmmmmmmmmmmmm
Hehe, no. Everyone had their own tastes. My fiance eats jelly, of all things, on his eggs. And puts soy sauce on cold mashed potatoes for breakfast, sometimes.