Fried chicken!
Does the Slice make it something different than just regular cranberry cheesecake? Sounds really good though, I'd love the recipe!Originally Posted by WellingtonCats
I'm going to make a Cranberry Cheesecake Slice to take to a meeting on Saturday!
It looks super easy to make so if anyone would like the recipe let me know!
I haven't tried it before. I guess you could add white chocolate chunks - that would make it a bit more special.Originally Posted by MonaxLisa
Does the Slice make it something different than just regular cranberry cheesecake? Sounds really good though, I'd love the recipe!
Flat Iron steak is yummy but can be very tough if you're not careful. Hope you enjoy it! We have some once a month or so.Originally Posted by spudsmom
I made a potato salad this afternoon. Marinating an iron flat steak. That would probably go better on the grill but it's still a bit cool outside for that (and threat of rain). We'll see how that goes, it's a cut of meat I've never cooked before, hope I don't ruin it.
Yes, I could see how that would be good. Often it is the "throw everything in" dinners that really turn out great.Originally Posted by AbbysMom
Last night was leftover Yosemite chicken, but I made it a bit differently. I had a few things in the refrigerator I wanted to get rid of, so I added garlic, scallions, peppers and tomatoes to the mix. It was pretty good.
I have boneless spare ribs in the crockpot for tonight.
Oooh, wish I were close.Originally Posted by Rosiemac
I've just had roast beef, boiled potatoes, sprouts and carrotts with thick gravy......lush!!!!
I never ended up making this!Originally Posted by WellingtonCats
I haven't tried it before. I guess you could add white chocolate chunks - that would make it a bit more special.
Here's the link to the recipe. I'll let you know how it turns out tomorrow afternoon!
http://www.nzww.co.nz/food/story.cfm?storyID=3763683
MMMM...sounds yummy! We're due for some lamb, so that's really got my tastebuds excited.Originally Posted by WellingtonCats
I never ended up making this!I still want to though.
Last night for tea was teriyaki marinated lamb loin chops, baked potatoes and onions and courgettes in a tomato and pepper sauce!
For lunch today I'm having some of the sauce with mince in tacos.