Hello!
As a first time cat mom, I feared that my cats would be picky with food so I introduced them very early to different textures and flavours. My cats prefer paté, but I use shreds as toppers. I ended up having these main brands.
Faim Museau (Raw Premade Patties)
-Chicken & Salmon
-Duck & Beef
Nulo
-Turkey and Chicken Recipe Paté
-Duck and Tuna Recipe Paté
-Salmon and Mackerel Recipe Paté
Dr. Elsey
-Turkey Recipe Paté
Tiki Cat After Dark and Purebites are used as toppers.
However, with Petsmile no longer shipping to me, I have to consider alternatives for Nulo and Dr.Elsey. I am very fortunate that I have some Nulo and Dr Elsey cans left so that I can transition to a new brand.
I wanted something with no tapioca starch or guar gum and had lots of different types of protein, but no tuna. While I'm not a fan of tuna and guar gum being in every flavour of Nulo, I appreciate having a variety of proteins at a budget.
After looking through my neighborhood pet stores, I have decided to go with Nutrience SubZero, starting with the Frasier Valley Paté. CatFoodDB states that it has less protein than the average wet cat food, but I like the first 5 ingredients (Chicken, Chicken broth, Turkey, Salmon, Chicken liver) and there are no gums. It has a few vegetables though... I'm planning on introducing Prairie Red Paté (Beef, beef liver, beef broth, pork, lamb) and then eventually, Oven-Baked Tradition's Turkey Recipe Paté (Turkey, Turkey broth, Chicken, Porc liver, Pea protein) and Duck Recipe Paté (Duck, Duck broth, Herring, Ocean fish, Pork liver). I'm not a fan of giving porc and it's the one protein I haven't introduced yet but I will have to make do for now.
Tl;dr
I prefer having 3 brands to rely on, with different proteins and focus on paté. I used to not want to give porc but circumstances force me to add them to the roster. The brands I will be giving once the transitions are complet will be Faim Museau (Duck & Beef and Chicken & Salmon [Raw Patties]), Nutrience SubZero (Frasier Valley Paté and Prairie Red Paté) and Oven-Baked Tradition (Turkey Recipe and Duck Recipe). Tiki cat and PureBites are used as occasional toppers.
After writing this, I wonder if I'm overdoing it a bit...
How about you? What brand(s) are in your cat cupboard/shelf/cabinet? Any protein you do not give your cat? Any ingredient that you avoid?
As a first time cat mom, I feared that my cats would be picky with food so I introduced them very early to different textures and flavours. My cats prefer paté, but I use shreds as toppers. I ended up having these main brands.
Faim Museau (Raw Premade Patties)
-Chicken & Salmon
-Duck & Beef
Nulo
-Turkey and Chicken Recipe Paté
-Duck and Tuna Recipe Paté
-Salmon and Mackerel Recipe Paté
Dr. Elsey
-Turkey Recipe Paté
Tiki Cat After Dark and Purebites are used as toppers.
However, with Petsmile no longer shipping to me, I have to consider alternatives for Nulo and Dr.Elsey. I am very fortunate that I have some Nulo and Dr Elsey cans left so that I can transition to a new brand.
I wanted something with no tapioca starch or guar gum and had lots of different types of protein, but no tuna. While I'm not a fan of tuna and guar gum being in every flavour of Nulo, I appreciate having a variety of proteins at a budget.
After looking through my neighborhood pet stores, I have decided to go with Nutrience SubZero, starting with the Frasier Valley Paté. CatFoodDB states that it has less protein than the average wet cat food, but I like the first 5 ingredients (Chicken, Chicken broth, Turkey, Salmon, Chicken liver) and there are no gums. It has a few vegetables though... I'm planning on introducing Prairie Red Paté (Beef, beef liver, beef broth, pork, lamb) and then eventually, Oven-Baked Tradition's Turkey Recipe Paté (Turkey, Turkey broth, Chicken, Porc liver, Pea protein) and Duck Recipe Paté (Duck, Duck broth, Herring, Ocean fish, Pork liver). I'm not a fan of giving porc and it's the one protein I haven't introduced yet but I will have to make do for now.
Tl;dr
I prefer having 3 brands to rely on, with different proteins and focus on paté. I used to not want to give porc but circumstances force me to add them to the roster. The brands I will be giving once the transitions are complet will be Faim Museau (Duck & Beef and Chicken & Salmon [Raw Patties]), Nutrience SubZero (Frasier Valley Paté and Prairie Red Paté) and Oven-Baked Tradition (Turkey Recipe and Duck Recipe). Tiki cat and PureBites are used as occasional toppers.
After writing this, I wonder if I'm overdoing it a bit...
How about you? What brand(s) are in your cat cupboard/shelf/cabinet? Any protein you do not give your cat? Any ingredient that you avoid?