Originally Posted by GailC
DH likes escargot-to me its like eating an eraser on a pencil!!!
Yes! the snail is so much NOT part of escargot - butter, garlic, white wine, parsely... all sopped up with a warm baguette....
I say leave the snail on the plate and eat all the lovely buttery sauce with bread!
I think a Slug Recipe
thread would be a lot of fun...any more takers?