Prompted by a previous thread on feeding fish to cats I have determined to
once and for all understand the magnesium levels in canned cat foods and how
it relates to FLUTD, especially with regards to male cats.
I understand that human grade fish is far too high in magnesium to consider
feeding, so ask that we confine ourselves to discussing only canned fish
flavored catfoods. I am also assuming that we all know that getting our cats to drink enough water is crucial.
There is a common maxim saying "fish no more than once per week" as
excessive magnesium plays a part in the formation of the most common
uroliths, struvite.
But frighteningly- this site (which I really love) says "The incidence of calcium oxalate urolithiasis in cats has increased while struvite urolithiasis has decreased during the past several years. It is theorized that the widespread feeding of acidifying diets that contain low levels of magnesium may be a contributing factor to this trend."
So too little magnesium is as detrimental as too much- got it.
Can I feed California Natural "Deep Water Fish" flavor with a magnesium
content of 0.30% more than once a week? Felidae Chicken/Lamb/Turkey/Fish at 0.25% ? All the Merrick brand canned foods are 0.25% magnesium- Cowboy Cookout (beef), Ocean Breeze, Pot Pie- all of them. Even the Fancy Feast fish flavors now advertise "low magnesium", which according to
this article means "With respect to dietary magnesium levels, the FDA's 'cut-off' criteria to support a "low magnesium" claim are: less than 0.12% on a dry matter basis".
I am trying to develop a rotation of canned food flavors that 1)all three of
my cats will eat, and 2) provide optimum nutrition without fostering high
urine pH. I have purchased 29 different brands and flavors of canned cat
foods in the past two weeks, and am charting which cats will eat which
flavors- I had to create a spreadsheet to keep track of it all.
So..... my question is:
Can I use any of my chosen fish flavored formulations daily, or must I
limit the fish flavored varieties to only once per week even though they contain lowered levels of magnesium?
Isn't 0.25% magnesium the same regardless of whether it is fish or chicken, and I can stop worrying about the fish once per week thing?
If you have made it this far, thank you. If you can offer any comments or
recommed reading I truly appreciate the time it takes you to do so.
And yes- I always overthing everything
once and for all understand the magnesium levels in canned cat foods and how
it relates to FLUTD, especially with regards to male cats.
I understand that human grade fish is far too high in magnesium to consider
feeding, so ask that we confine ourselves to discussing only canned fish
flavored catfoods. I am also assuming that we all know that getting our cats to drink enough water is crucial.
There is a common maxim saying "fish no more than once per week" as
excessive magnesium plays a part in the formation of the most common
uroliths, struvite.
But frighteningly- this site (which I really love) says "The incidence of calcium oxalate urolithiasis in cats has increased while struvite urolithiasis has decreased during the past several years. It is theorized that the widespread feeding of acidifying diets that contain low levels of magnesium may be a contributing factor to this trend."
So too little magnesium is as detrimental as too much- got it.
Can I feed California Natural "Deep Water Fish" flavor with a magnesium
content of 0.30% more than once a week? Felidae Chicken/Lamb/Turkey/Fish at 0.25% ? All the Merrick brand canned foods are 0.25% magnesium- Cowboy Cookout (beef), Ocean Breeze, Pot Pie- all of them. Even the Fancy Feast fish flavors now advertise "low magnesium", which according to
this article means "With respect to dietary magnesium levels, the FDA's 'cut-off' criteria to support a "low magnesium" claim are: less than 0.12% on a dry matter basis".
I am trying to develop a rotation of canned food flavors that 1)all three of
my cats will eat, and 2) provide optimum nutrition without fostering high
urine pH. I have purchased 29 different brands and flavors of canned cat
foods in the past two weeks, and am charting which cats will eat which
flavors- I had to create a spreadsheet to keep track of it all.
So..... my question is:
Can I use any of my chosen fish flavored formulations daily, or must I
limit the fish flavored varieties to only once per week even though they contain lowered levels of magnesium?
Isn't 0.25% magnesium the same regardless of whether it is fish or chicken, and I can stop worrying about the fish once per week thing?
If you have made it this far, thank you. If you can offer any comments or
recommed reading I truly appreciate the time it takes you to do so.
And yes- I always overthing everything