That is one thing I make for an easy dinner. Throw the chicken on the grill and some breadsticks in the oven. Very easy.Originally Posted by AbbysMom
We are having chicken Ceasar salad made with one of those easy "salad in a bag" kits... Can't get much easier than that
you could have taco salad? add some cheeese, lettuce and tortilla chips-boy that does sound goodOriginally Posted by SolarityBengals
Unfortunately I'm not fond of spaghetti and I should have thought ahead for the crockpot.
Hmmm I think I have some leftover chili, maybe we will have that...
You know thats a good idea!!! Yes... sounds good....Originally Posted by katiemae1277
you could have taco salad? add some cheeese, lettuce and tortilla chips-boy that does sound good
Yes please post. It does sound good too. That might be good for tomorrow night.Originally Posted by babyharley
Usually when Im needing something fast and filling - I make Chicken Cassarole with stove top stuffing - its so easy to make, filling and really yummy!
If you want, I can post the receipe, it takes about 1/2 hour total to prepare and cook!
Originally Posted by babyharley
Okay
I usually use about 3 good sized chicken breasts and cook them - when they are finsihed, cut them up into little squares and put them in a bowl - add 1 can creme of chicken soup and 1 bag of shredded cheese (I use cheddar and moz. mix) and mix it all together in the bowl.
Dump the mixture into a pan (I use a cake pan) and then use one box of Stove Top Stuffing and put on top of the mixture. I always pour some melted butter on top along with some of the extra cheese that I didnt use in the mix.
Cook until the stove top is crispy and cooked - its really good and so filling!
ooooooooo Think I will go and try this tonight. Will the ready cook bacon work. I froze it last month so it would not go bad. I will use garlic powder think it will be k I will toss in butter
Is it possable to use the new cheese quesa stuff that comes in the same cans as the cream of mushroom soup does.Originally Posted by babyharley
Okay
I usually use about 3 good sized chicken breasts and cook them - when they are finsihed, cut them up into little squares and put them in a bowl - add 1 can creme of chicken soup and 1 bag of shredded cheese (I use cheddar and moz. mix) and mix it all together in the bowl.
Dump the mixture into a pan (I use a cake pan) and then use one box of Stove Top Stuffing and put on top of the mixture. I always pour some melted butter on top along with some of the extra cheese that I didnt use in the mix.
Cook until the stove top is crispy and cooked - its really good and so filling!
Sounds like what I will do tomorrow. The stove top absorbs the cream of mushroom ok?Originally Posted by babyharley
Okay
I usually use about 3 good sized chicken breasts and cook them - when they are finsihed, cut them up into little squares and put them in a bowl - add 1 can creme of chicken soup and 1 bag of shredded cheese (I use cheddar and moz. mix) and mix it all together in the bowl.
Dump the mixture into a pan (I use a cake pan) and then use one box of Stove Top Stuffing and put on top of the mixture. I always pour some melted butter on top along with some of the extra cheese that I didnt use in the mix.
Cook until the stove top is crispy and cooked - its really good and so filling!
