Pizza...

Originally Posted by fwan

I forgot about the garlic!

I only really like pizza's when they are cooked in the wood oven not electric!!!

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Then you would love Bizzaros!

There is a place in the Italian section of Providence, RI called Caserta's. They make a Sicilian type pizza that is to die for Best pizza I have ever had.

For a regular pizza, I like pepperoni, sausage, chicken, fresh garlic, broccoli, spinach, ham, and LOTS of cheese. I don't have to have all of those on the same pizza though

Originally Posted by babyharley

Omg, I LOVE Jakes!

I don't even remember the last time I was there to eat, ok, I think I might make my family go there this weekend while I'm home!

Thanks Natalie!

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Take me with you!!! I am going over there tonight.....maybe I'll have to eat Jakes......nah! I'm too cheap! Expensive, but very very very good!

As most of you, I love Pizza Hut, but my favorite local place is Zeppes! I like just about anything but the fishes on my pizza, but if I ordered one, I would get extra cheese, mushrooms and pepperoni! Or, and has anyone ordered one with tomatoes on it? YUMMMM!

Ok we are going to have to put a ban on food threads. Everyone always wants something good or chocolatey and then I start craving it!!

I like plain cheese, pan style from Pizza Hut or a local chain called Double Pizza

My favorites are Pizza Hut pan style with cheese and extra sauce, Domino's thick and Little Ceasar's isn't too bad either. I hate frozen pizza. I heard Pizza Hut has a new garlic bread crust!!!! I wanna try it!!!

One of my favorites is from a local (regional?) chain called Minsky's. It's called Five Star Cheese. It's got a base of white sauce topped with mozzarella, provelone, Swiss, feta, and Parmesan, and then it's sprinkled with rosemary. Soooo good.

You people with the margherita and the wood-burning stoves and what-not are SPOILED.

I loooove pizza.

The locally owned pizza parlor in my hometown makes the best, as far as I'm concerned. It has a really thin crispy crust and they use a secret family recipe for their tomato sauce. My favorites are sausage and mushroom.

I like to make pizza from scratch too. I have a couple of different recipes I use for the pizza crust. The dough only has to rise for about 45 minutes, and I can get the rest of the ingredients ready while I'm waiting. My favorite homemade pizza is potato, onion and cheese.

Now I'm hungry!

We make it at home, using store bought dough when in a hurry. Paper thin crust, fresh mozzarella, thin slice fresh tomatoes, fresh mushrooms, then fresh basil on for the last two minutes. Sometimes artichokes, black olives or blanched broccoli go on. No sauce. Red pepper flakes to kick it up when needed.

I like just plain cheese and mushroom, or if I'm somewhere and they have it, sausage- I never order sausage at home for myself. I like Papa John's the best I think- I don't get pizza very often

I put Pizza hit on the very bottom of my list -too salty!!
As I live in the country no delivery around here so for the chains
Papa Murphy's (don't forget the chocolate chip cookie dough!!)
In Wisconsin we have achain called Rocky's -its thicker crust though.
A local shop-Stucs is really awesome and up north- the Luigi's (all owned by relatives. Again locally Frank and Pats is good too.
Pizza Uno is also good.
Just cheese and pepperoni for me (plus cold beer)

Papa John's used to be my favorite. I've suddenly found that Pizza Hut has really stepped up the game, though. I also like Cici's Pizza buffet, if they don't have what you want, they'll make it for you. And its CHEAP!!!

I like 2 different kinds:

A. with bell peppers, onions and sausage
B. ham and pineapple


Mmmmmmm......

Originally Posted by evnshawn

One of my favorites is from a local (regional?) chain called Minsky's. It's called Five Star Cheese. It's got a base of white sauce topped with mozzarella, provelone, Swiss, feta, and Parmesan, and then it's sprinkled with rosemary. Soooo good.

You people with the margherita and the wood-burning stoves and what-not are SPOILED.

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I know im spoiled!
But thats all you get in sicily! wood stoves for pizza

Out here it's Papa Murphy's take and bake - their chicago style stuffed mainly a meat version.

Back east - iI had at least two favorite places (besides my grandmother house!), one was a greek style -the Acropolis cheese pizza.

Now...my favorite is homemade, my gram's recipe for a sfincione (mis-spelled)...it's a sicilian thick crust, uses anchovies, clumps of what my gram called "basket" cheese, clumps of tomatoes, and a special seasoned bread crumb mix she'd make using green scallions.

Oh yum.

Originally Posted by babyharley

Oohhh.... Papa John's is SO yummy too!

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Used to love Pape Johns in states but over here it is just terrible! I don't know why since it must be owned by the same people...

Dominos is nice and my pizza is just plain cheese and tomato.

I like the good old meat feast with wegdes from my local Tony's Takeaway

My favorite is La Rosa's (a local place) thin crust with pepperoni, sausage and extra cheese.

Does anyone else have a Mama's U Bake??
I haven't eaten their pizza but they make it and put it on a pan and put your toppings on it but you take it home and cook it yourself.

Originally Posted by Phenomsmom

Does anyone else have a Mama's U Bake??
I haven't eaten their pizza but they make it and put it on a pan and put your toppings on it but you take it home and cook it yourself.

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Is that kinda like Papa Murphy's?

They do the same thing there!