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What Do You Put On Your Salads? - Page 3

post #61 of 83

well I think it's time you come see the east coast of the States! It's not as long as a flight. 6 hours max.

Cheddar is my favorite cheese as well. Although I tend to prefer blue cheese on my spinach or mixed green salads.

The portions over here are HUGE! That's not a good thing either because it encourages overeating and contributes to the weight problem this country has. And that's a huge selling point of most places, large portions, more bang for your buck.
post #62 of 83
It's true! I can easily leave a restaurant full, with a doggy bag holding enough food for my kid and I for lunch the next day.
post #63 of 83
Yeah, it's amazing how many resturants as well as fast food places are over here! Not to mention our grocery stores could accomodate a small city! haha! Then the American public craves to be thin! Quite difficult when someone is playing the devil's advocate...but then again, no one's holding a gun to anyone's head either.

post #64 of 83
i like ceaser dressing most, or creamy cucumber...

i'm not big on salads though, usually i just cut cucumbers, chopped pieces of cheddar cheese,
some feta cheese, a lil tomota and some green peppers or something like that and add my ceaser dressing !

voila, a salad without the salad.

then again... there's nothing like chicken ceaser salad...
post #65 of 83
Doesn't have to have lettuce to be a salad, look at cole slaw or chicken salad . . .
post #66 of 83
well, duh ! :eye&mouth

egg salad, potatoe salad...
post #67 of 83
Lettuce, tomato, mushrooms, black olives, sweet cherry peppers, bell peppers, salami, turkey, mozarella cheese, parmesan cheese, anchovies, fat-free italian dressing.

Salad bar-type salad:

Lettuce, tomato, cucumber, black olives, mushrooms, bell peppers, beets, cheddar cheese, chopped egg, ham, turkey or chicken, bacon bits, cracked pepper, italian or catalina dressing, fat free.
post #68 of 83
I forgot about other salads besides lettuce!
I love potato salad, and that salad that has broccoli,califlower,and radishes covered in ranch dressing.
post #69 of 83
Mmmm, that sounds good Debby I usually just make my potato salad with Potatoes (of course ), some sliced bolied eggs, fresh peas and carrots (in little pieces) and some Light mayo. Sprinkle a little Paprika on top and eat it with Barbequed steaks in the summer I can't wait for warmer weather so I can haul out the 'bug tent' the Barbeque and hit the beach...
post #70 of 83
Red potato salad is my favorite. There's just something about red potatos that I prefer.

My grandmother used to make a great broccoli salad. It had broccoli, califlower, mayo, shredded cheddar cheese and some spices. I need to get that recipe from her.
post #71 of 83
Hey if you get the recipe, please share it... that sounds delicious!
post #72 of 83
Ooooh, yeah, if we're not talking about lettuce salads, then it would be a tie for potato salad (potatoes, dills pickles, boiled eggs, onions and mayonnaise) and macaroni salad (macaroni, boiled eggs, green olives, onions, sharp cheddar cheese and mayonnaise).
post #73 of 83
Cooie....that exactly what I put in my potato salad, too...except I also add a little mustard...and once in awhile I will mash the potatoes instead of chopping makes a creamy potato salad, that is really good! I use less mayo though, if I do it that it isn't quite so gooey.
post #74 of 83
All of this salad talk is making me really hungry! I think that I am going to go and get a taco salad for lunch or a regular salad.
Things I like on my salad...lettuce(of course), tomatos, hard boiled eggs, cheddar cheese, cucumbers, bacon bits, and thinly sliced ham and turkey and ranch dressing! Oohhh...that sounds SO good! I wish that I could go to lunch right now!
post #75 of 83
I hate salads. I'm more of a fruit person.
post #76 of 83
I forgot about taco salads...I love those too! you like fruit salads? I sometimes like a good fruit salad, like the one I make with blueberries, pineapple, & grape jello, with a cream cheese topping.
post #77 of 83
I don't have fruit salads often, but they are good. I've never had one with creamcheese or any other topping on it. Is it good with toppings?
post #78 of 83
Do you put the fruit in the jello and then let it set? When I make fruit salad I just chop up lots of melon, strawberries, kiwi and grapes and eat it like that. Oh..this is making me think of watermelon..I can't wait until summer so I can eat tons of watermelon!!!!
post #79 of 83
I mix the blueberry pie filling and the pineapple in with the grape jello first and let it set. Then I spread the top with a mixture of cream cheese, sour cream, sugar and vanilla. It is deicious!
post #80 of 83
I like fruit and I like jello, but I don't usually like fruit IN jello. Still, the topping sounds interesting.
post #81 of 83
Oh! That sounds soooo good! Sounds like a great dessert to bring to a family barbeque or something..Hey, Debby...if you have an actual recipe for that could you PM it to me? I'd love to try it :rainbow:
post #82 of 83
Sure...I'll go get it, and PM it to ya...hang on...
post #83 of 83
Yay! Thanks Debby :rainbow:
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