Did you know that eating chocolate produces the same chemicals (in smaller amounts...) as an orgasm?
-
Too many ads? Join our community of cat lovers now to reduce ads by 90%! Click here to join for free!
New Hershey's Kisses
- Thread starter katl8e
- Start Date
I love my cadbury's chocolate! I get my mum to send me some every once in a while!
And I love Nestle's Milky Bar. It does not last long here. I don't really eat hersheys, sorry, it tastes different than Cadbury's, but I do like the Kisses and the Reeses Mini Cups.
chocolate...yum!
- Joined
- Feb 19, 2001
- Messages
- 34,872
- Purraise
- 77
Caprice, SWOOPS are creamy chocolate and sinfully delicious!
- Thread Starter Thread Starter
- #26
Gee, I thought that it was just coincidence, that I need to smoke a cigarette and go to sleep, after eating chocolate!
Now I know why so many people love chocolate
I am off looking for some chocolate in my house now
The only reason I am trying to avoid it is because I am trying to lose a few pounds and doing the "low carb" thing.
OMG! I KNEW there was a reason I loved Chocolate so much!!! But now I feel rather bad...every time I have lain in bed with a half eaten sack of candy...I have forgotten to cuddle with it afterwards...
- Thread Starter Thread Starter
- #32
That's and awfully small one. Maybe you need a bigger...
kiss
For those who are pregnant... Eating chocolates is good for babies, the pregnant woman who eat chocolate will have a happy baby compared to those who don't eat chocolate.
Don't you want to see your baby all smiling and laughing while they are growing up?
So, go ahead!!!! Eat a lot of chocolates!!!!!!
Don't you want to see your baby all smiling and laughing while they are growing up?
So, go ahead!!!! Eat a lot of chocolates!!!!!!
Contrary to popular belief, chocolates are not necessarily harmful to your familyâ€[emoji]8482[/emoji]s health.
Did you know that chocolates are not your dentistâ€[emoji]8482[/emoji]s worst nightmare? Of course, sugar in the chocolates does cause tooth decay, but the cocoa contains phosphate and other minerals that work against the tendency to produce oral bacteria. Moreover, chocolates contain potassium, magnesium and several vitamins including B1, B2, D, and E?
It builds immunity?
Ever wondered as to what it is about chocolates that makes you feel so good? Chocolate stimulates the secretion of endorphins, producing a pleasurable sensation similar to a ‘runner's highâ€[emoji]8482[/emoji], the high a jogger feels after a long stretch of running. These pleasurable experiences stimulate the body to produce a powerful antibody called secretory immuno globulin A, which strengthens the immune system. Therefore, next time you pop up a chocolate, do not feel guilty. It increases your immunity. An average chocolate bar contains as many as 250 grams of chocolate, and one piece of chocolate contains one- tenth of that. Therefore, it is good to indulge in a piece or two.
Did you know it cuts cholestrol?
Eating chocolate results in higher antioxidants, which cuts cholesterol. Yes, it is a myth that eating chocolates results in increased cholesterol. Chocolate is a product of plants, and it contains no cholesterol at all, though it does contain calories.
It reduces fatigue.
If youâ€[emoji]8482[/emoji]re tired, simply reach for a chocolate. It is a powerful fighter of fatigue and not only boosts your spirit, but also raises your energy levels as well. It is also an anti-depressant. Chocolate contains a neurotransmitter, serotonin, which acts as an anti-depressant, while its other properties also have a stimulating effect. Chocolate is not high in caffeine. In fact, the amount of caffeine in a typical 1.4-ounce chocolate bar or an 8-ounce glass of chocolate milk is equivalent to that found in a cup of decaffeinated coffee.
Heart benefits?
A 1.5 ounce chocolate bar contains about the same amount of total phenolic compounds as a 5-ounce serving of red wine, which has been associated with a reduced risk for coronary heart disease. And can you think of a better combination than red wine and chocolate? Chocolate reduces the formation of internal blood clots, further reducing the chances of a coronary blockage. Certain heart patients are prescribed aspirin, in order to prevent the formation of blood clots. Cocoa complements this property of aspirin.
Did you know that chocolates are not your dentistâ€[emoji]8482[/emoji]s worst nightmare? Of course, sugar in the chocolates does cause tooth decay, but the cocoa contains phosphate and other minerals that work against the tendency to produce oral bacteria. Moreover, chocolates contain potassium, magnesium and several vitamins including B1, B2, D, and E?
It builds immunity?
Ever wondered as to what it is about chocolates that makes you feel so good? Chocolate stimulates the secretion of endorphins, producing a pleasurable sensation similar to a ‘runner's highâ€[emoji]8482[/emoji], the high a jogger feels after a long stretch of running. These pleasurable experiences stimulate the body to produce a powerful antibody called secretory immuno globulin A, which strengthens the immune system. Therefore, next time you pop up a chocolate, do not feel guilty. It increases your immunity. An average chocolate bar contains as many as 250 grams of chocolate, and one piece of chocolate contains one- tenth of that. Therefore, it is good to indulge in a piece or two.
Did you know it cuts cholestrol?
Eating chocolate results in higher antioxidants, which cuts cholesterol. Yes, it is a myth that eating chocolates results in increased cholesterol. Chocolate is a product of plants, and it contains no cholesterol at all, though it does contain calories.
It reduces fatigue.
If youâ€[emoji]8482[/emoji]re tired, simply reach for a chocolate. It is a powerful fighter of fatigue and not only boosts your spirit, but also raises your energy levels as well. It is also an anti-depressant. Chocolate contains a neurotransmitter, serotonin, which acts as an anti-depressant, while its other properties also have a stimulating effect. Chocolate is not high in caffeine. In fact, the amount of caffeine in a typical 1.4-ounce chocolate bar or an 8-ounce glass of chocolate milk is equivalent to that found in a cup of decaffeinated coffee.
Heart benefits?
A 1.5 ounce chocolate bar contains about the same amount of total phenolic compounds as a 5-ounce serving of red wine, which has been associated with a reduced risk for coronary heart disease. And can you think of a better combination than red wine and chocolate? Chocolate reduces the formation of internal blood clots, further reducing the chances of a coronary blockage. Certain heart patients are prescribed aspirin, in order to prevent the formation of blood clots. Cocoa complements this property of aspirin.
That is soooo good to know. Instead of getting up early and going for my morning walk, which really does make me feel good. I can stay in bed and eat chocolate!
This is a bad thread and you are evil chocolate pushers. I gave up chocolate until I lose my winter weight. Now I want to taste all of these treats in this thread and a Cadbury fruit & nut bar.
