So, I posted on a previous thread that my cat had passed on from CKD.
He had always eaten a balanced diet even up to the end, with one exception: one of his last meals had a phosphorus count of 1.48% Just about everything else he ate ranged between 0.50% to 0.9% (is that the right way to measure it?)
Anyway, my worry was originally that there may have been too much protein, but the answers I received seemed to indicate that wasn't the case, much to my relief. But now, I'm worrying that the phosphorous from his one-time of eating this particular food may have done it. And it wasn't even that much food, he only ate about a tablespoon's worth (it was dry food)
Also, is 0.50% to 1.48% a small difference or is it a major, night-and-day difference? I'm really hoping that it was just a bad coincidence; that his kidneys were just ready to go at that point anyway and that it wasn't a single miscalculation that caused everything to come crashing down all at once.
He had always eaten a balanced diet even up to the end, with one exception: one of his last meals had a phosphorus count of 1.48% Just about everything else he ate ranged between 0.50% to 0.9% (is that the right way to measure it?)
Anyway, my worry was originally that there may have been too much protein, but the answers I received seemed to indicate that wasn't the case, much to my relief. But now, I'm worrying that the phosphorous from his one-time of eating this particular food may have done it. And it wasn't even that much food, he only ate about a tablespoon's worth (it was dry food)
Also, is 0.50% to 1.48% a small difference or is it a major, night-and-day difference? I'm really hoping that it was just a bad coincidence; that his kidneys were just ready to go at that point anyway and that it wasn't a single miscalculation that caused everything to come crashing down all at once.
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