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- Sep 25, 2015
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When preparing individual meals out of things like chicken, chopped whole fish and organs, is it alright to put them together in the same meal bag to be frozen? Or should I keep each different part separate?
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Storing/Mixing Meats
- Thread starter beth latson
- Start Date
I combine proteins all the time, including different organs; for example, now it is pork kidney and chicken liver.
Ritz needs to watch her weight, so I typically combine a very low fat meat (chicken breast) with a higher fat meat (beef, pork).
Ritz needs to watch her weight, so I typically combine a very low fat meat (chicken breast) with a higher fat meat (beef, pork).
