Ok, so tonight at about 11:20-11:25, this lady phones and wants to order some platters. We close at 11, but the sheet she had said 12...it's outdated. I told her we were closed, after going through everything with her, b/c how was I to know when she wanted them for? For all I knew she could have wanted them for next week! Anyways, I asked her when she wanted them and she said as soon as possible, which was when I told her we were closed, and then she got mad at me and wanted to speak to my manager (who is on holidays), then she was like "well I have six hungry kids to feed. What am I supposed to do???" I was like, well for starters you could have feed them supper at a decent time, and never mind, what are they doing up at 11:30pm???? I didn't tell that to her, I was just thinking it. Anyways, she said a few more things and then hung up on me. I was like, well whatever. We had everything done, put away and I was starting cashout, and we didn't have enough bread to make these platters and still have enough left over for the morning. So should I have made the platter for her or not? What do you think?? There was the C-Store still open, where you can buy bread, meat, fruit, and pre-packaged subs, and besides that, what were you doing all nite long that you couldn't come over earlier and get them, or go to Pizza Hut and get a pizza, which is better cold/left sitting for awhile than subs....
Anyways, I'm not regretting my decision to not make them, just wondering what everyone else would have done.
Anyways, I'm not regretting my decision to not make them, just wondering what everyone else would have done.