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What's for supper

post #1 of 14
Thread Starter 
I am making a homemade beef vegitable soup. What are you having for supper?
post #2 of 14
Turkey burgers and steamed veggies. I am on a health kick, and my family wants to know why they have to suffer with me.



Turkey burgers are DA BOMB!
post #3 of 14
Tonight is Meatless Monday, so we're having stuffed acorn squash. I am making a vegetarian vegetable soup tonight, but that's for tomorrow night.
post #4 of 14
I am making stir fry tonight. I bought beef, broccoli, carrots, onions, red pepper, orange pepper and teriyaki sauce to put in it.
post #5 of 14
I have no idea,I'm not feeling too great and I don't feel like cooking so will just rummage and see what I can find in the freezer x
post #6 of 14
snapper baked with lemon spinach and potatoes au gratin
post #7 of 14
Had Papa Ginos sausage pizza tonight
post #8 of 14
My killer homemade clam chowder!!
post #9 of 14
I got a sub from a local shop that makes the best subs around. I was going to make a pineapple chicken stirfry but got lazy.
post #10 of 14
I had mac and cheese. Mmmm.
post #11 of 14
I made Irish Stew and garlic bread last night; it turned out great! It was kind of a joke for my husband since he's 1/2 Irish and 1/2 Italian, lol.

Tonight is veggie night with a spinach salad and "conchiglie tutto giardino" from The Vegetarian Epicure Book 2. It's a shell pasta dish "the whole garden" with tons of different vegetables in a cream sauce, old family favorite.
post #12 of 14
Hubby is making chili dogs! Better cuz I don't have to cook!
post #13 of 14
Tonight we are having chicken enchiladas with Hatch green chile sauce. Guess I'd better start the beans!

Tomorrow and Saturday night are cook's night off.
post #14 of 14
This morning I threw a combination of chunked potatoes and carrots, sliced onions, chopped red peppers, and frozen peas into the crockpot. Topped it with half an envelope of onion soup mix and a bit of chicken stock. Put halved chicken breasts on top of that, then the remaining onion soup mix and stock. And then poured about 1/3 cup of white wine over that. When I get home tonight, I'll thicken the sauce a little.

Last night I threw together a bit of cabbage, carrots, fresh broccoli and fresh cauliflower and made a bit of coleslaw dressing and mixed it all together.

Rick is bowling early tonight, so we'll need an early dinner.
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