Rice can get a little pricy if you need to make a bunch. Just make sure the corn isn't too dusty - it should be a prewashed feed anyways. You need to microwave them a couple times (with cooling in between) before they're really ready for use. That just makes sure any moisture left is gone. You will however notice that your house smells a bit like fritos from microwaving the corn.

(now I'm craving fritos just thinking about it)
The downside: Grain pests are always a potential problem in any grain, corn is no exception. Keep extra corn and unused corn bags in the freezer to help prevent that. I had a bag with about 8lbs left in it that I hadn't put back in the freezer and ended up with a weevil surprise - would you believe that you can't kill those things with microwaving? (or at least not easily, repeated heatings would eventually do it).

Around here old socks get turned into rags. The reason they're not longer useable in the first place is because of holes.

Have fun sewing. The fleece will still make a great removable cover as the heated corn can get quite hot, so your work so far hasn't gone to waste. Have fun sewing and play around with the corn a bit if you decide to use it, it can get quite heavy and you may not need but a couple of cups per pad/bag. You can also go back with with some embroidery floss and stitch sections into it (with wide stitches in a contrasting color, it looks quite nice) so as to keep everything from shifting all to one side. That's what I did.
