So what's on the menu tonight?

Tonight is an "Encore" of French dips. Hubby hates leftovers so I am call it an Encore, they do that with repeats on tv, why not dinner

Originally Posted by psjauntie

Tonight is an "Encore" of French dips. Hubby hates leftovers so I am call it an Encore, they do that with repeats on tv, why not dinner

Click to expand...

"Leftovers" don't exist in our house -- they are known as "experienced food". And if you can change the appearance, that's "repurposed food".

Originally Posted by rapunzel47

"Leftovers" don't exist in our house -- they are known as "experienced food".

And if you can change the appearance, that's "repurposed food".

Click to expand...

Thank you for that info, I will use those in the future. Although I do like the "Encore idea"

I've decided to make this tonight:

Dilly Chicken Breasts

Originally Posted by rapunzel47

"Leftovers" don't exist in our house -- they are known as "experienced food".

And if you can change the appearance, that's "repurposed food".

Click to expand...

Are those like previously-owned cars? If you change the appearance, I think that they become the ever ecologically correct "recycled" food. lol

Since it is in the '90s here today, we are BBQing NY steak that is on sale and I am serving it with fresh white corn and salad.

We had leftover beef stew. Pasta, a salad, choice of homemade lemon meringue pie or fresh fruit salad

i bought a fair bit of wholemeal pita bread and think i might make quick pizzas tonight!

baby back ribs (super good) and potato salad (a bit bland after it cooled) here tonight. And there's enough for leftovers too!

Chicken Caesar Pizza for me tonight, with a garden salad and peaches for dessert.

RRRRRRRRRRRRRRRRRRrrriiiiibs! And a rice and asparagus salad. And probably a fruit salad for dessert

Originally Posted by psjauntie

Tonight is an "Encore" of French dips. Hubby hates leftovers so I am call it an Encore, they do that with repeats on tv, why not dinner

Click to expand...

love it!

We had microwaved Indian food tonight. I love a good curry, couldn't be bothered coming up with one of my own, and I had at least 10 of the meal-in-a-bag curries in the cupboard! Hey, they were on sale alright? And they are tasty.

We had spaghetti!

Friday night is pizza night. Yeah! No cooking!

We also do the Shabbat blessings Fridays. I would get a challah (bread) each week but we never ate that much of it. Noah's Bagels just started making mini challahs - so cute - which is just enough for us.

Cool rainy day here today so I put the makings for beef stew in the crock pot earlier. Will have that with some homemade biscuits for a early dinner. Also through together a fruit salad from what needed to be used up in my fridge. It has banana's, mango, strawberries, blueberries, and melon in it and looks That I might just have to have for lunch as well.

Don't feel like cooking, so a frozen dinner it is for tonight.(Salisbury steak w/gravy, mashed potato and carrots.) Now, before everyone makes a squinched up face and says "ewww" I really do love them! Gotta get that full months worth of sodium somehow!

Southern style pork chops, rice, gravy, Green beans, asparagus. Not sure if we will have any room for dessert, but I made brownines just in case

It's cool and grey today, so I'll be choosing from the "comfort food" list. The one certainty is that it will involve ham -- possibly the ham and noodle casserole that we like, possibly M&C with some ham added, possibly ham patties and panfries. There's lots of salad stuff in the house to go with whatever, and some fruit salad left from last night for dessert.

Fran, I always have to make sure to check in to see what you're eating. It always sounds so good.

It's Mexican night here tonight. The guacamole is made, the chicken and beans are done, I'm just waiting for the rice to finish.

Well I went to the farmers market and all I ended up getting was zuccini! Spent over $100 at the supermarket later though. But after all that shopping, all we're having tonight is pre made sushi and some frozen dumplings.