Cruising through some cooking magazines the other day when something caught my eye. So I tried it.
My cookies were too thick to make sandwiches with this ingredient so I just smeared in on the bottom and ate it.
The ingredient??......marshmallow fluff-I have a gourmet vanilla one I using.
Can you say yummy.
What would your improvements be?
My cookies were too thick to make sandwiches with this ingredient so I just smeared in on the bottom and ate it.
The ingredient??......marshmallow fluff-I have a gourmet vanilla one I using.
Can you say yummy.
What would your improvements be?