That looks soooo good!
One of the things I've missed while being off work is baking, but it's just so expensive.
I have a whole book on "loafs" and I can't wait to start making them again. They're so easy to do in my Kitchenaid. I don't usually make just one loaf. If I'm baking I'll double the recipe and freeze one batch. So cook/bake once and eat twice. Plus it's always nice to have a stash of baking in the freezer so that you don't have to run out and buy something for pot lucks or unexpected company.
Years ago when I worked on a different ward at the hospital, I would take something for us to munch on 2 or 3 times a week. When I left, I think that's what they missed and not necessarily me
The ward I'm working on now have a bunch of bakers and food lovers!
Nearly everyday someone is bringing something to the ward to eat.