I was at a barbeque over the summer where I had a curry dip with raw veggies. I wanted to make it for a pot luck at the end of the summer but none of the recipes online match what she told me. I was told that it was just mayo, curry powder and chili sauce, but I don't know proportions, and like I said, can't find anything similar online. It could be hard to do it by taste as you should let it sit overnight for the flavor to develop. Anyone ever made this?
post #1 of 10
10/6/08 at 5:33pm