today i did grilled chicken sandwiches with honey mustard and a fresh greens salad. oh and as a snack i did some garlic and herb spreadable cheese on some slices of toasted sourdough.. yum!
tomorrow is fajita night!
I just made a big pot of chicken stroganoff which i've managed to make 5 meals out of to freeze. 475gm stroganoff sauce, 500gm mushrooms, 1kg chicken wings chopped up, 3 cups of long grain rice and chives/parsley from the garden. All the ingredients cost me $14 which is only $3 a meal. And there are wing tips left for Charlie to chew on and some uncooked rice left (bought 1kg)