So What's For Dinner.

Tonight it's pork chops, mushroom gravy and mashed potato's.

For dessert sliced peaches and yogurt..

What's on your Menu tonight.

Dinner will be chili turkey burgers (with roasted red peppers..yum), and spinach-cheese casserole, coffee w/half and half.

I had a fab sausage cassserole

Leftover braised chicken with white wine sauce
rice pilaf
peas and carrots
orange slices for dessert

We're having our version of BLTs .. BTCs .. Bacon, Tomato, Cheese on toasted wheat bread. With some veggie bites on the side.

Ribs, fries & cornbread, with chocolate pudding for dessert

Romain lettuce and vine ripe tomato on toast with low fat ranch dressing and a cup of fat free peach yogurt.

Bavarian Smokies, Panfried Potatoes, Salad. Fast and easy is the name of the game.

Not sure yet..maybe toast

today i did grilled chicken sandwiches with honey mustard and a fresh greens salad. oh and as a snack i did some garlic and herb spreadable cheese on some slices of toasted sourdough.. yum!
tomorrow is fajita night!

Last night was shrimp in the basket with fries, one of my favorites. Tonight we're having veggie enchiladas.

spaghetti. i made the sauce a few nights back and just made some fresh pasta to go with it. i'm not too creative at the moment- i'm trying to get the house unpacked

I just made a big pot of chicken stroganoff which i've managed to make 5 meals out of to freeze. 475gm stroganoff sauce, 500gm mushrooms, 1kg chicken wings chopped up, 3 cups of long grain rice and chives/parsley from the garden. All the ingredients cost me $14 which is only $3 a meal. And there are wing tips left for Charlie to chew on and some uncooked rice left (bought 1kg)


I am so good

I am having JC Mac and Cheese and a Artichoke

We had frozen, microwaveable chicken fried rice.

I had oven baked breaded skinless chicken breast and mushroom gravy and cornbread. Yum!

I had hot turkey sandwiches (with turkey leftover on the bone and frozen from Christmas) with mashed potatoes and green beans.

I made a gigantic pan of rigatoni with cheese and italian sausage, tossed salad and garlic bread...we'll be eating that for a week!

Leftovers from our family birthday celebration. French Basque food.