My Cherry Fluff Pie (PIC)

trouts mom

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Okay, I made two of these for dessert at my work Christmas party tonight..the crust is melted chocolate chips, corn syrup and rice krispies..the topping it cherry juice, cherries, whipped cream and vanilla pudding..

Does it look okay??

Also what can I use as a garnish? I do have some whipped cream left..
 

AbbysMom

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It would look great with a little whipped cream on top.
If you have any cherries left, a few of those would look good too.
 
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trouts mom

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Originally Posted by AbbysMom

It would look great with a little whipped cream on top.
If you have any cherries left, a few of those would look good too.
Okay cool, like full cherries? They are maraschinos..also, how much whipped cream? Just a dollop? or spread right across?
 

AbbysMom

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You could either do a dollop with a maraschino cherry on top or spread it right across and put a few cherries on it.
 
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trouts mom

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Originally Posted by AbbysMom

You could either do a dollop with a maraschino cherry on top or spread it right across and put a few cherries on it.
Woooooo good idea with the dollop and cherry on top
Thanks Karen!
 

cocoalily

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The dollop and cherry sounds wonderful!
Make sure to show us a picture of the finished masterpiece!
 
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trouts mom

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Originally Posted by Cocoalily

The dollop and cherry sounds wonderful!
Make sure to show us a picture of the finished masterpiece!
I won't be able to finish it here..I still have to transport it..so I had to stick toothpicks in it and cover with saran..I will have to finish it at my bosses place when I get there
I wish I could do it here!
 

rapunzel47

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If you have a bit of chocolate (semi-sweet or bittersweet would probably be best) grate a little onto the top in a circle -- doesn't have to be much, but will tie in nicely with the crust.
 

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Mmmmmmmmmmmmmmm...........looks yummy, Nat! And I like the idea of the dollops of whipped cream with a cherry on top of each one! Yummy!
 

taurus77

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You could garnish with crushed candy canes mixed in the whipped cream. But my choice would be to put a dollop in the middle, a cherry (preferably with the stem) in the middle with some mint leaves around that--or 3 cherries (no stem) and some mint leaves to resemble holly berries.
 

pami

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Originally Posted by rapunzel47

If you have a bit of chocolate (semi-sweet or bittersweet would probably be best) grate a little onto the top in a circle -- doesn't have to be much, but will tie in nicely with the crust.
Oh Fran that sounds wonderful!!
 
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