I just cooked lamb chops on the barbecue, they were marinated in rosemary and mint, along with potatoes soaked in mint sauce and green beans and corn. It was so good. Oh yeah and the barbecued mushrooms too!
last night i had left over tagliatelle with tomato and cream sauce, and then an apple pie for desert. I went in and had a small surgery yesterday afternoon and trav was really tired from work and rushing around that we didnt cook, tonight he will though as i will be at work till nine pm!