I baked a cake for my dad and still have icing left and I am now eating the rest of the icing by itself and its so good I can't resist it.
Originally Posted by GailC
You have to put it on graham crackers-its really good that way!!
We used to do that too, and you are right, canned is not the same as the real stuff.Originally Posted by CheshireCat
My Grandma used to put her home made chocolate icing between Ritz crackers them put them in the fridge. We would get to have them as a treat.
Not too long ago I tried to recreate the memory using the caned stuff. It was good but just not the same as her's.
Originally Posted by GailC
You have to put it on graham crackers-its really good that way!!