Should I be concerned about parasites in raw meat if I feed my cats raw meat that is sold for human consumption in a grocery store and I'm only feeding muscle meat and organ meat? Not the intestines and not the stomach.
I tried researching this on line but there is so much conflicting information that it's hard to separate the true facts from the distorted facts(what they don't tell you). Before I begin I need to be absolutely sure it's safe. I'm not concerned about bacteria. I understand cats are not susceptible to salmonella and e-coli. It is parasites I'm worried about.
Also is my freezer cold enough to kill parasites if I freeze meat as a precaution?
I tried researching this on line but there is so much conflicting information that it's hard to separate the true facts from the distorted facts(what they don't tell you). Before I begin I need to be absolutely sure it's safe. I'm not concerned about bacteria. I understand cats are not susceptible to salmonella and e-coli. It is parasites I'm worried about.
Also is my freezer cold enough to kill parasites if I freeze meat as a precaution?
