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Why are Oreos soooo irresistable!!!!!! - Page 2

post #31 of 45
Quote:
Originally Posted by Sandtigress View Post
Agh, now I want that package of Oreos downstairs! But I'm out of milk, and I can't go to the grocery store without feeling even more guilty about not going in to work today. Can you eat Oreos without milk?!
Unfortunately, no, I don't think you can
post #32 of 45
I can resist Oreos, however, I'd kill someone over shortbread or butter cookies!
post #33 of 45
Quote:
Originally Posted by babyharley View Post
Is there a problem Susie?
at least for tomorrow.......bad enough I'm on a diet every other day.......
post #34 of 45
I LOVE Oreos!! I don't know why they are so irresistable? because they're chocolate cookies?
post #35 of 45
Thread Starter 
mmmmmmmmmmmmmm...............coooooooookie!!!! hehe, that's what colin said earlier today when he found my hidden "stash" of oreos in the pantry
post #36 of 45
Quote:
Originally Posted by Sandtigress View Post
Agh, now I want that package of Oreos downstairs! But I'm out of milk, and I can't go to the grocery store without feeling even more guilty about not going in to work today. Can you eat Oreos without milk?!

NEVER!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

post #37 of 45
Ah well, in desperation I had to do without milk - they're not the best, but they're still pretty good!
post #38 of 45
Quote:
Originally Posted by Sandtigress View Post
Ah well, in desperation I had to do without milk - they're not the best, but they're still pretty good!
I could NEVER eat them without milk, and I hafta have the whole milk too, I call it red milk because it has a red top.
post #39 of 45
since you like oreos so much, Nikki..

definately try this peppermint cheescake. I had it at a resturaunt and it was sooo good!! It was $5 for 1 piece but it was worth it. It's really rich, but light.

here's the recipe :


Peppermint Cheesecake
2 C. Oreo cookie crumbs, rolled fine
3 (8-oz.) pkgs. cream cheese, softened
1 C. sugar
3 eggs
3/4 t. vanilla
1 t. peppermint extract
2 drops green food coloring
1 pint sour cream
3 T. sugar
1/2 t. vanilla

Crush whole Oreos, including frosting centers, to make 2 cups of fine crumbs. Press evenly into the bottom and sides of a 10-in. springform pan.

Whip cream cheese in a mixer bowl; gradually add sugar; then add eggs one at a time. Stir in vanilla, peppermint extract and green food coloring. Pour filling into crust.

Bake 40 min. at 350º F.

Whip sour cream; add sugar and vanilla. Spread on top of cheesecake and return to oven. Bake for 10 more min. Cool before removing sides from springform pan. Refrigerate until ready to serve.

Serves 10 to 12.
post #40 of 45
Thread Starter 
Oh Krista!!!! That sounds SOOOOOOOOOOOOOOOOO good!!!! Thanks for the recipe!!!! I will definitely be making that sometime I'm saving the recipe now!!!! Thanks Girlie!!!
post #41 of 45
Oh my goodness, that sounds so good!!!!!!!!!!!!!!!!!!!!!!!
post #42 of 45
I'm definately going to have to try that too!!!!
post #43 of 45
Thread Starter 
obviously i have no self control as i am currently eating an oreo
post #44 of 45
Quote:
Originally Posted by StarryEyedTiGeR View Post
obviously i have no self control as i am currently eating an oreo

I just ate a piece of Turtle Pie and a glass of milk
post #45 of 45
Thread Starter 
Quote:
Originally Posted by LSULOVER View Post
I just ate a piece of Turtle Pie and a glass of milk
Thankyou! now i don't feel as bad / by the way- I LOVE turtle pie
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