So tonight when I was at the grocery store- i thought i'd get the ingredients i needed and make my first attempt at quiche!
I just whipped everything up and put it in the oven. It's cooking as I type
I hope it turns out well! Here's what I put in mine
Ham & Cheese Quiche!
*ham (i filled the bottom of it- i cut the ham into cubes (leftover from christmas)
*pinch of chili powder
*pinch of garlic powder
*pinch of salt & pepper
*pinch of herb de province
*3 eggs
*1/2 cup of milk *i use my lactaid fat free*
*1/2 cup of colby/montery jack mixed shredded cheese
*2 teaspoons of all purpose flour
*2 teaspoons of parmesean (fat free) cheese
*and on top i added about 1/2 a cup of sharp chedder shredded cheese!
I put the ham in the bottom of the crust. Then i mixed together the milk, garlic, chili powder, salt& pepper, herb de province, eggs, montery/colby cheese, and parmesean cheese, flour, and everything else together and wisked it in a bowl. Then i added the mixture on top of the ham. After that....I added a layer of sharp chedder cheese on top of that then put another pie crust on that and made little slants in it
I'm hoping it turns out well! It's in the oven on 350 degrees for about 30-40 minutes
I'll ley ya'll know how it turns out
Feel free to post your quiche recipes too!!!
Ham & Cheese Quiche!
*ham (i filled the bottom of it- i cut the ham into cubes (leftover from christmas)
*pinch of chili powder
*pinch of garlic powder
*pinch of salt & pepper
*pinch of herb de province
*3 eggs
*1/2 cup of milk *i use my lactaid fat free*
*1/2 cup of colby/montery jack mixed shredded cheese
*2 teaspoons of all purpose flour
*2 teaspoons of parmesean (fat free) cheese
*and on top i added about 1/2 a cup of sharp chedder shredded cheese!
I put the ham in the bottom of the crust. Then i mixed together the milk, garlic, chili powder, salt& pepper, herb de province, eggs, montery/colby cheese, and parmesean cheese, flour, and everything else together and wisked it in a bowl. Then i added the mixture on top of the ham. After that....I added a layer of sharp chedder cheese on top of that then put another pie crust on that and made little slants in it
Feel free to post your quiche recipes too!!!