I'm having a can of Progresso's Tomato Rotini soup and some garlic & herb pull apart bread
What about you?
I sure doOriginally Posted by Miagi's_Mommy
you must love these food threads, Nikki.
Wow, that's quite a fancy lunch!Originally Posted by Cairo
Chilean Sea Bass on rice. Oooohh, I can't wait.
It's so simple thanks to Costco. They sell individually wrapped partitions of the fish, and all it takes is 10 minutes in the oven, turning it once after five minutes. No thawing necessary. I usually toss some seasoning on it, and when the man isn't home I put some sliced garlic on top.Originally Posted by neetanddave
Wow, that's quite a fancy lunch!
A bowl of chicken stew and a grilled cheese for me.