Make broccolli and cheese in the oven if so what temp and for how long and what kind of cheese do you use I use block velvetta cheese that I melt and pour over broccolli that I have boiled for a bit.
So the brocolli will be already cooked and the cheese ready to add. Why even put in oven?? Just mix together and keep in the pot the brocolli was cooked in. I would dilute the cheese with a bit of milk to make it more sauce-like.