I had to run in and buy some CHEESE for my lasagne and it must be sample day as a man was giving cheese curds samples. I picked up some sharp. medium cheedar and colby cheese to eat and some to freeze (6#!!) and was talking with him. Asked what I did and what I do in the winter-I said I don't know yet-he offered me a pt job doing cheese demo's!!! I have to call for more info to see if its the money is ok-just 2 days/week but I'll see what happens!!